₹450
Handcrafted from pure iron, this pre-seasoned tadka pan is perfect for adding authentic flavor to your Indian dishes. Healthy, durable, and chemical-free—an essential for every kitchen.
Crafted by master ironsmiths of Lohaghat using centuries-old techniques, this pure iron tadka pan brings smoky, restaurant-style flavor to home cooking. Perfect for making tempering for dals, curries, and quick single-skillet meals like aloo gutke or pahadi bhatt ki churdkani.
Why This Tadka Pan?
✔ Hand-hammered in Lohaghat – each piece bears unique artisan marks
✔ Naturally seasoned – develops perfect non-stick patina over time
✔ Iron-enriched cooking – adds beneficial minerals to every tadka
✔ Versatile size – ideal for tempering or cooking quick meals for 2
✔ Ergonomic handle – stays cool while offering perfect control
Perfect For:
Making pahadi-style tadka with mustard oil, Jhakya & jamboo
Cooking quick Uttarakhand specialties (aloo gutke, bhatt dal fry)
Adding authentic dhaba flavor to everyday meals
Healthy, chemical-free tempering
Weight | 0.644 kg |
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Dimensions | 8 × 8 × 20 cm |
₹450
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