The Heritage Set Includes:
Trikoot Metal Bhaddu (Brass Cooking Pot)

• Iconic vessel for slow-cooked pahadi dals & mutton
• Preserves 27% more iron content (AYUSH-certified research)
• Perfect heat retention for traditional recipes
• Copper Bed-Size Gagar (Water Vessel)
• 8″ height, 1.5L capacity (traditional measurement)
• Naturally alkalizes water with antimicrobial benefits
• Hand-beaten by Tamta artisans
• Lohaghat Handbeaten Iron Kadhai
• 10″ diameter for perfect pahadi tempering
• Naturally non-stick when seasoned properly
• Adds essential dietary iron to food

Premium Display Features:

• Mounted on hand-painted wooden platform showcasing:
• Uttarakhand village scenery by local artists
• Traditional Aipan motifs along the edges

Health & Cultural Benefits:

• Triple-nutrition system (iron, copper, brass benefits)
• Preserves traditional cooking methods
• Supports 3 artisan communities: Tamta (copper), Lohar (iron), and wood painters

Why This Collection Matters:

• Represents a complete Himalayan kitchen ecosystem
• Each piece functional for modern use while preserving tradition
• Helps sustain endangered metalcraft traditions

Perfect For:

• Ayurveda wellness enthusiasts
• Sustainable living advocates
• Uttarakhand-themed luxury gifts
• Cultural museum collections